Passiflora edulis — Passionfruit and Passion fruit redirect here. For other uses, see Passion fruit (disambiguation) Passionfruit, Maracujá Ripe purple type from Australia and its cross section … Wikipedia
Hyderabadi cuisine — This article is part of the series … Wikipedia
Falooda — Saltar a navegación, búsqueda Un vaso servido con falooda Falooda o mejor (acorde con la pronunciación) faludá, es una bebida refrescante típica que se puede encontrar en los países del Sur de Asia, se elabora con una mezcla de leche, fideos… … Wikipedia Español
Sri Lankan cuisine — Kiribath with lunumiris Sri Lankan cuisine is one of the complex cuisines of South Asia. Due to its proximity to South India the cuisine of Sri Lanka shows some influence, yet is in many ways quite distinct. As a major trade hub, it draws… … Wikipedia
Falooda — or Faluda (Urdu: فالودہ ) is a popular beverage in the Indian subcontinent made primarily by mixing rose syrup with vermicelli and tapioca seeds along with either milk or water. In addition to these basic ingredients, basil seeds ( sabja/takmaria … Wikipedia
Parsi cuisine — is a blend of vegetarian Gujarati cuisine and non vegetarian Iranian cuisine.Primary mealsThe basic feature of a Parsi lunch is rice, eaten with lentils or a curry. Curry is made with coconut and ras without, with curry usually being thicker than … Wikipedia
Chowk, Allahabad — Coordinates: 25°26′12.44″N 81°50′2.72″E / 25.4367889°N 81.8340889°E / 25.4367889; 81.8340889 Chowk is a locality/township of … Wikipedia
Haji Huud — (1025 1141 A.D.) (Taarikussaltanat, Shere Saanee, Sirajul Hind, Hazrat Khwaja, Sultan Saiyad Haji Huud Alyahirrahma) IntroductionHaji Huud was a prominent Muslim saint who migrated to India and settled there for propagation of Islam. Birth and… … Wikipedia
Muhajir people — For other uses, see Muhajir. Muhajir people مہاجر … Wikipedia
Muhajir cuisine — This article is part of the series … Wikipedia